If you’re one of my six regular readers, you know I love good food. Well, one of the local Denver newspapers - Denverite - has been doing a special series where readers can nominate a restaurant in...

This weekend was the “celebration of life” ceremony for my father. My family and a ton of friends and neighbors met in Redstone, Colorado for hour-long program at the Church at Redstone, followed b...

My birthday was yesterday, and that marks the first day of spring each year - the vernal equinox. The weather was beautiful - 70 degrees and sunny, good for a long walk, so Brooke and I made a 4.5 ...

It’s very nearly springtime, and Daylight Saving Time went into effect last weekend. That means everyone is cranky, traffic accidents are up, and folks are asking the evergreen question, “Why do we...

I’ve been meaning to write and publish another episode of my “COVID-19 and Me” blog series, to catch you up on what’s happened since June 2020. There’s so much to tell you about, and I wanted to in...

Ernest LeRoy Bradley, 77, passed away on February 15, 2021 in Marble Falls, Texas. He was born August 28, 1943 in Roswell, New Mexico, and grew up near De Beque, Colorado. Ernest was a lifelong ou...

I regret that I am unable to present this invitation to you in person, but Alderaan has fallen under a planet-wide pandemic, and I’m afraid my mission to plan a more traditional birthday party has ...

Yeah, I realize it seems like all I do here is post food related stuff every three months. And lately, I can see why you’d think that. I’ve had other things on my mind, including other things I’d l...

Yesterday I wrote all about our upcoming Thanksgiving 2020 dinner, before we actually ate. I’m writing this the next day, Friday November 27, and I figure it’s time to share the photos. It was a sp...

Hi, readers. Tomorrow is Thanksgiving, and we’re having a bit of a global pandemic at the moment. That means Thanksgiving at home. No travel, no family. My lovely girlfriend Brooke and I are spend...