Category: Recipe

Todd’s Fresh Salsa (called “pico de gallo” by those in the know) 8 Roma tomatoes 4 tomatillos 1/2 jalapeno 1/2 yellow onion 1 cup cilantro 1/4 tsp salt 1/4 tsp ground pepper juice of 1/2 lime Roma tomatoes are much better for salsa than the big round tomatoes are. Roma tomatoes have more “meat” to… Continue reading Pico de Gallo

Here’s how to make Beth’s favorite guacamole. 1 avocado 2 Tbsp salsa dash of salt dash of ground pepper dash of cayenne pepper dash of onion powder dash of garlic powder 2 Tbsp sour cream This recipe has evolved over time. Beth likes guacamole to be creamier than I used to make it, so I… Continue reading Creamy Guacamole

This one’s pretty simple, but people love it. Everyone has a slightly different approach to 7 layer dip, but this is the recipe I learned from my mother in high school, and I’ve stuck with it to this day. Take this to any party, and I guarantee you will have no leftovers. To me, 7… Continue reading Seven Layer Dip